Being a type of salami, made from ground meat, it’s difficult to determine at a glance what type of meat pepperoni is made from. There are two options people consider most here – is pepperoni pork or beef? Most types of pepperoni are made from a mixture of both pork and beef. However, you can …
Vacuum sealing removes the air from the packaging, thus keeping the product fresh for a longer time, maintaining its aroma, and preventing other flavors from affecting its quality. Plus, it’s an excellent option for extending the product’s shelf life. This packing option is used for various foods, one of them being salami. If you have …
Vacuum-sealing meat has multiple benefits. It prevents unwanted flavors from seeping in, keeps the aroma, and blocks air that can spoil the meat, thus representing an excellent packaging solution. But, does vacuum sealed salami need to be refrigerated? The answer largely depends on whether the salami has been cut or not. This article will discuss …
Does Vacuum-Sealed Salami Need to Be Refrigerated? Read More »
Sausage casings play a significant role in preserving ground meat, creating a specific shape, and contributing to the overall flavor. Depending on what they’re made from, sausage casings can be edible or inedible. But, even if you consume an inedible casing by accident, you most likely won’t experience any problems. But what about dogs? Can …
Sausage casings help the ground meat inside form a particular shape, protect it, and often contribute to its flavor. But, with so many different sausage types and shapes, it’s not uncommon to ask – what are sausage casings made from? Whether you’re buying sausages from a store or planning on making them yourself, learning about …
Summer sausage is a common term for any sausage that has a long shelf life. Typically made of pork and beef combined, this tasty treat is a favorite of many. Traditionally, summer sausages were cured, dried, and smoked to ensure no harmful bacteria could jeopardize the safety of the meat. Although it’s fermented, you may …
Are you on the market for a new meat smoker? These outdoor cooking devices are great for making snack sticks out of various cuts of meat – beef, turkey, venison, etc. But with so many options available, this decision can be more complex than you thought. Though you probably have a budget in mind, this …
Best Smoker for Snack Sticks (Reviews and Buying Guide) Read More »
Smoking meat has been practiced for thousands of years. Nowadays, many enjoy this activity at social gatherings like family reunions and large parties. However, if you want to smoke perfect snack sticks, you need to find the right type of wood. Choosing a suitable wood affects the smoking process as well as the end result, …
Best Wood for Smoking Snack Sticks: Everything You Need to Know Read More »
Have you been exploring recipes online and decided to go for homemade snack sticks? If so, you could not have made a better choice. But what happens if you don’t have a smoker or a grill at your disposal? Fortunately, you can cook your delicious snack sticks in the oven. In this article, I’ll cover …
How Long to Cook Snack Sticks in the Oven (Solved!) Read More »
Hanging snack sticks in a smoker is a great way to use venison, pork, or beef for a lazy Saturday snack in the yard. So whether you’re making the sticks for your children or to spice up your birthday party, smoking these savory treats is the way to go. But how exactly is it done? …
