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tempeh vs chicken

Tempeh vs. Chicken (Similarities and Differences Explained)

Tempeh is a traditional Indonesian food made of fermented soybeans. It’s a plant-based food that is an increasingly popular alternative to meat. Some people also use tempeh as a substitute for chicken in their favorite recipes, but is tempeh a good substitute for chicken? Here are the differences and similarities between tempeh vs. chicken. What …

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tempeh substitute

Tempeh Substitute: Here’s What You Can Use Instead

Tempeh has a mildly nutty, earthy flavor and firm texture that makes it an excellent plant-based meat alternative in a wide range of recipes. However, it’s also prone to bitterness and some people simply don’t enjoy it. Thus begins the hunt for a tempeh substitute. If you want to make traditional Indonesian dishes without tempeh, …

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tempeh vs natto

Tempeh vs. Natto (Similarities and Differences Explained)

Fermentation is an ancient method of preserving food, and Asian cultures have been fermenting soybeans for centuries. Both tempeh and natto are plant-based proteins made from fermented soybeans, but despite the similarities in production, the end results are extremely different. So, what are the similarities and differences between tempeh vs. natto? Let’s take a closer …

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