Author: Shirley Pats

Sausage | Sausage Making

How to Close Sausage Casings

By

Sausage | Sausage FAQs

Does Smoke Penetrate Sausage Casings?

By

Fermenting

Can Grapes Ferment on the Vine?

By

Fermenting

Can You Ferment Apple Juice With Ascorbic Acid?

By

Sausage | Sausage Making

Smoking Uncured Sausage: Can It Be Done?

By

Fermenting

Can You Ferment Garlic in Olive Oil?

By

Sous Vide | Sous Vide Cooking

Sous Vide Advantages and Disadvantages

By

Sous Vide | Tips & Techniques

Do Sous Vide Containers Need a Lid?

By

Sausage | Sausage Making

Sausage Stuffer vs Grinder: Do I Need Both?

By

Sausage | Sausage FAQs

What Size Plate for Grinding Sausage Do I Need?

By